RECIPES
SUPER FOOD
Yuzu Tortilla
Yield: 3 servings
Total time: 20 minutes
Ingredients
Tortilla | 3 pcs
Ground Pork | 200g
Cheese | Preferable Amount
Finely Sliced Lettuce | 150g
Black Garlic Umami Sauce | 30g
Guacamole:
Avocado | 1 pc
M-Farm Yuzu Sauce | 50g
Finely Chopped Onion | 1/4 pc
Lemon | Preferable Amount
Salt and Pepper to taste
Directions
1. Making guacamole: dice cut avocado around 1cm, finely chop onion. Prepare a mixing bowl, put in avocado, onion, lemon and pepper.
2. Finely slice lettuce.
3. Heat up a frying pan, add in ground pork and Black Garlic Umami Sauce and stir fry till water reduced. Dish out.
4. Bring another pan and heat up, put a piece of tortilla till warm. Take out and put in guacamole, serve hot.
Yuzu Salsa
Yield: 1 servings
Total time: 15 minutes
Ingredients
M-Farm Yuzu Sauce | 60g
Tomato ( cooked and removed skin) | Half
Celery | 1/2 pc
Onion | 1/2 pc
Bell Pepper | 1/2 pc
Lemon Juice | 1 Tsp
Coriander | Preferable Amount
Salt and Pepper to taste
Directions
1. Dice tomato, and finely chop onion, celery, and pepper. Put chopped onion in a bowl of water and rest aside.
2. Bring another mixing bowl, put all the ingredients in, let rest for 30 mins.
3. Serve with tacos.
Yuzu Burrito
Yield: 2 servings
Total time: 30 minutes
Ingredients
Tortilla | 3 serving
M-Farm Yuzu Sauce | 50g
Mixed Beans | 60g
Curry Powder | 1 Tsp
Black Garlic Umami Sauce | 1 Tsp
Lemon Juice | Preferable Amount
Avocado | 1/2 pc.
Red Bell Pepper | 1/2 pc.
Mayo | 50g
Sliced Cheese | Preferable Amount
Directions
1. Heat up a frying pan, add in mixed beans, curry powder, lemon juice and Black Garlic Umami Sauce till reduced, set aside and let rest.
2. Finely dice red bell pepper, avocado . Set aside.
3. Prepare a piece of burrito, put in fillings and roll up.
4. Bring a mixing bowl, put in mayo and M-Farm Yuzu Sauce and blend well.
5. Dip burrito and enjoy.
Tomato Pizza
Yield: 1 servings
Total time: 30 minutes
Ingredients
Pizza Dough | 1 pcs
M-Farm Tomato Sauce | 40g
Butter | 5g
Shrimp | 10 count
Squid | 20g
Salt and Pepper to taste
White Sauce | Preferable Amount
Directions
1. Saute shrimps and squid till fragrant.
2. Put white sauce on pizza dough.
3. Put another layer of tomato sauce.
4. Put shrimps and squid on top of the sauce, add cheese and bake till golden brown.
Black Garlic Tomato Pasta
Yield: 1 servings
Total time: 15 minutes
Ingredients
M-Farm Tomato Sauce | 80g
Directions
1. Bring a pot of water to boil
2. Add in pasta and cook thoroughly
3. Take out pasta and put on plate.
4. Put M-Farm Tomato Sauce on top of pasta.
5. Add shredded cheese and Parsley. Serve hot.
Yuzu Bruschetta
Yield: 2 servings
Total time: 10 minutes
Ingredients
Parsley | 1 Tsp
M-Farm Yuzu Sauce | 30g
Tomato | 1 pc
Garlic | 1/2 clove
Olive Oil | 2 Tbspn
Parmesan Cheese | 1 Tbspn
Salt and Pepper to taste
Directions
1. Bring a pot of water to boil, cut a cross on the bottom of the tomatoes, put in boiling water for 30 secs and take out.
2. Peel off the skin under running tap water, and cut into dices.
3. Bring a mixing bowl, add in garlic and parsley. Set aside and let rest in the fridge for 1 hour.
4. Cut French bread and spread parmesan cheese
5. Put tomato sauce on top of the bread.
Sloppy Joe
Yield: 1 servings
Total time: 15 minutes
Ingredients
M-Farm Chili Sauce | 60g
Garlic | half clove
Onion | 1/4 pc
Ground Pork and Beef | 100g
Bullion Cube | half cube
Directions
1. Finely chop onion and garlic. Heat up a frying pan with olive oil, saute garlic and onion till brown and add in ground pork and beef.
2. When the meat is cooked thoroughly, turn to low heat and add in M-Farm Chili Sauce, cook until water is reduced. Serve hot.
Bolognese
Yield: 2 servings
Total time: 30 minutes
Ingredients
Pasta | 1 serving
M-Farm Tomato Sauce | 100g
Mixed Seafood | 100g
Canned Tuna | 1/2 can
Garlic | 1/2 clove
Grill Cheese | 1 pc
Parsley | Preferable Amount
Salt and Pepper to taste
Directions
1. Bring a pot of water to boil, add in pasta and cook thoroughly.
2. Heat up a frying pan, add in mixed seafood and garlic, stir fry till fragrant.
3. Add in M-Farm Tomato Sauce, and salt to taste.
4. Transfer the cooked pasta to frying pan, stir well. And add in grill cheese and let melt, dish out and serve hot.
San Francisco Rice
Yield: 1 servings
Total time: 20 minutes
Ingredients
Bacon | 50g
M-Farm Tomato Sauce | 60g
Canned Tuna | 2 cans
Celery | 1/2 pc
Mixed Beans | Preferable Amount
Onion | 1/2 pc
Bell Pepper | 1/2 pc
Paprika | Preferable Amount
Black Garlic Umami Sauce | 2 Tbspn
Brown Sugar | 2 Tbspn
Salt and Pepper to taste
Directions
1. Small dice all the vegetables and cut bacon to 1.5 cm each.
2. Heat up a frying pan and saute bacon till fragrant, add in vegetables and stir fry.
3. Add in canned tuna, M-Farm Tomato Sauce , and cook till water is reduced.
4. Add salt to taste, dish out and put on rice, serve hot.
Chili Con Carne
Yield: number of servings
Total time: 30 minutes
Ingredients
Ground Pork | 100g
Finely Chopped Onion | 150g
Finely Chopped Garlic | 1 clove
Mixed Beans | 100g
Olive Oil | 1 Tbspn
Cooking Wine | 1 Tbspn
Bouillon Cube| 1 pc
Dried Chili Pepper | Preferable Amount
M-Farm Chili Sauce | 100g
Directions
1. Finely chop onion and garlic, cut dried chili pepper in half and remove the seeds.
2. Prepare a frying pan, put in olive oil, stir fry chopped garlic and dried chili pepper on low fire.
3. Saute till fragrant, then add in chopped onion, continue frying till color turns brown.
4. Add in ground pork and keep on stir frying.
5. Put in M-Farm Chili Sauce and stir fry.
6. Add in cooking wine, and bay leave if needed.
7. Stir fry until water is reduced.
Chili Seafood Pot
Yield: 2 servings
Total time: 30 minutes
Ingredients
Shrimp | 200g
M-Farm Chili Sauce | 50g
Crab | 500g
Clam | 3 count
Finely Chopped Onion | 1 pc
Finely Chopped Celery | 1 pc
Finely Chopped Garlic | 2 cloves
Parsley | Preferable Amount
Oregano | 1 Tbspn
Bay Leave | 1 pc
White Wine | 1 Tbspn
Butter | 40g
Directions
1. Heat up a frying pan on medium fire, add in butter, olive oil, onion, celery, and garlic. Saute till fragrant.
2. Add in M-Farm Chili Sauce, bouillon, white wine and water and simmer for 40-60 mins.
3. Add in shrimps, clams and crab. Cook till clams are opened. Salt to taste.